Working from a small, independent kitchen on the Isle of Skye, comes all things wonderful!
I create pieces that are personal and unique to you, whether it be for your wedding, your elopement, a special birthday celebration or just because you need some tasty cake in your life!
I am delighted to offer both Vegan and Gluten Free baking and although my kitchen is not a 'free from' environment, I have procedures in place to avoid cross contamination, so far as reasonably practicable and have been approved by the Environmental Health.
View my Food Hygiene Certificate
Since 2017, I have been building up my cake business around raising my two wee cherubs. In fact, the two cherubs you see on my logo represents our two little darlings, who love nothing more than eating cake, along with their daddy. Cut-offs galore!
I have always wanted to be a full time cake maker, however have never had the opportunity to until recent years. I have baked cakes since I was a wee girl but made my first ever 'novelty' cake for my 21st. I LOVE pigs and I created a 'PIGnic' party cake to enjoy with all my friends and family at my birthday party, hehe! From then on I started to make cakes for customer orders, while working as a Business Development Assistant for a Civil Engineering company; until I packed up and went travelling around the world with Graeme (my now husband)...our free-spirited days!
Orange is my favourite colour and is one of the colours used in my brand. I love cakes that are bold and bright, a bit like my choice of clothing most days and my choice of hair colour more recently.
Your cake is displayed as a centrepiece for your special day and I believe that it should make a statement, stand tall and look beautiful.
Is this the kind of cake that you would like for your celebration?
If the answer is YES, then I would love to create one for you and your loves.
Confetti Award Finalist 2023
Yeeew! I was named in the Highly Commended Category as a finalist in the 'Best Cake Design' category in the 2023 Confetti Awards.