The Heart of My Craft



Nestled in a cosy, independent kitchen on the stunning Isle of Skye, I’m devoted to crafting wedding cakes that embody the island's breath-taking landscapes.
My cakes are not just desserts; they are culinary masterpieces designed to be the centrepiece of your celebration. My signature style draws inspiration from the dramatic beauty of Skye, creating cakes that are both visually stunning and intricately textured. Inspired by the island's landscapes and each couple's unique story, I incorporate hand-painted details, delicate wafer paper, organic shapes, and textured fondant to evoke the very spirit of Skye. Whether it’s a grand wedding or an intimate elopement, each cake reflects the couple's personality and the magic of their chosen setting.
Since 2017, I’ve been nurturing my cake business alongside my two little ones. The cherubs in my logo represent my children, who not only inspire my creations but also serve as my enthusiastic taste-testers!
I’m proud to offer Vegan and Gluten-Free options. While my kitchen is not a ‘free from’ environment, I take meticulous precautions to prevent cross-contamination. Approved by Environmental Health, you can trust that quality and safety are at the forefront of my baking.
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Baking has been my passion since childhood, and pursuing my dream of becoming a full-time cake designer has been an incredible journey. From my very first novelty cake at 21 to travelling the world with my husband, each experience has enriched my artistic vision.
Bold and vivid, much like my favourite colour, orange, my cakes are designed to make a statement, celebrating love and joy in every bite.
If you’re seeking a cake that perfectly reflects your unique personality and style, I would be honoured to collaborate with you to create something truly special for your day.




Photo credit to Belle Art Photography






