Luxury Rum Christmas Cake

A perfectly moist and textured cake with spiced rum and lush fruits, finished with homemade marzipan, fondant and a handcrafted She or He Snowpal.

This is the perfect wee size for sharing with friends and family and will serve 2-4 small portions, but not for the faint hearted 🤍

✨Vegan friendly✨

Luxury Rum Christmas Cake

£21.00

Quantity

Prepared to a Vegan recipe, however produced in a kitchen handling DAIRY, EGGS, GLUTEN, along with PEANUTS, TREE NUTS, SESAME, SOYA, MUSTARD, CELERY, SULPHUR DIOXIDE & SULPHITES.

May contain trace amounts.
Dried Fruit (sultanas (sunflower oil), raisins (sunflower oil), currants (sunflower oil), figs (90%), water, potassium sorbate), apricots (SULPHUR DIOXIDE, potassium sorbate, citric acid, malic acid), glacé cherries (cherries (56%), glucose-fructose syrup, sugar, anthocyanins, citric acid, SULPHUR DIOXIDE), dates, prunes (potassium sorbate)), Organic Coconut Oil, Spiced Rum, Brown Sugar, WHEAT Flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), Ground & Flaked ALMONDS, Chia Seeds, Orange & Lemon Zest/Juice, ALMOND Extract (water, ethanol, natural bitter ALMOND oil), Mixed Spice (cinnamon, coriander seed, nutmeg, clove, pimento, ginger), Ground Cinnamon, Ground Cloves, Baking Powder (raising agents (E450 (diphosphates), E500 (sodium carboantes)), maize starch), Fondant (sugar, glucose syrup, potato starch, vegetable fats (coconut, hydrogenated palm seed), water, xanthan, aroma, potassium sorbate, carboxymethyl cellulose,citric acid – guar grain flour, corn starch, glycerin, cocoa butter), Marzipan (ALMONDS, icing sugar (maize starch), ALMOND extract, rose water, golden syrup), Cornflour, Colourmill colours ALLERGEN FREE - Black, Sage Green, Dusk, Orange

*ALLERGENS IN BOLD*

Nutritional Info